富平美味 | 碎面
<section style="color: rgb(0, 0, 0); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: sans-serif; font-size: 16px; font-style: normal; font-weight: 400; word-spacing: 0px; white-space: normal; orphans: 2; widows: 2; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;" data-style-id="25119" data-support="96编辑器"><section style="margin-top: 10px; margin-bottom: 10px;"><section style='background-position: 0% 0%; background-image: url("https://mmbiz.qpic.cn/mmbiz_png/Ljib4So7yuWj2JEt0ZI6tbEuc3gq2qbN1kuM2wEcGdnLXgibgZYQNJKchVJicNEtZxSRw2JFliaNewuHCp6auub0oQ/640?wx_fmt=png"); background-repeat: repeat; background-size: 20%;'><section style='background-position: 100% 0%; background-image: url("https://mmbiz.qpic.cn/mmbiz_png/Ljib4So7yuWj2JEt0ZI6tbEuc3gq2qbN1a8FTNaWiakHFWBLjK98U0F2OG16eIrTNln0ZFshXU9vjm5byQBqB2uA/640?wx_fmt=png"); background-repeat: no-repeat; background-size: 10%;'><section style='background-position: 100% 100%; padding: 20px 15px 45px; box-sizing: border-box; background-image: url("https://mmbiz.qpic.cn/mmbiz_png/Ljib4So7yuWj2JEt0ZI6tbEuc3gq2qbN17RyzzkrUzGBG1kSpVs11PhxvMFtZFb2ibMxgrfbNS6TWKQlk7WaloQQ/640?wx_fmt=png"); background-repeat: repeat-x; background-size: 100%;'><p style="margin: 10px 0px; text-align: center; line-height: 2em; letter-spacing: 2px;"><strong><span style="color: rgb(0, 0, 0); font-size: 20px;">旗花面</span></strong><span style="color: rgb(0, 0, 0); font-size: 15px;"><br>文/刘媛玲</span></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br>今天在朋友圈看到一位朋友晒出她做的旗花面的视频，不由悄悄地咽了几口口水，仿佛闻到了它的香味，也唤起了我很多的记忆。</span></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br></span></p><p style="margin: 5px 0px; text-align: center;"><img class="rich_pages" src="http://app.dafuping.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2Ficukl6DVUWQmiakFJ1HuCwNW9WRhLOfaw4Df0KdjjibZusQMJEoJ9NbXWJ55Xd5mbpHyRiciaVgljgjZBx38Y60VQMw%2F640%3Fwx_fmt%3Djpeg" data-w="512" data-type="jpeg" data-s="300,640" data-ratio="0.513671875"></p><p style="margin: 5px 0px; text-align: center;"><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;">旗花面在家乡都叫碎面，旗花面大概是它的学名吧。但几十年间无论到哪我还是喜欢叫它碎面，就像亲人之间总喜欢呼孩子的乳名。</span><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br>旗花面特适合老人和孩子吃，容易消化，富有营养。特别在下雨天或者寒凉天气，吃上两碗热乎乎的旗花面，真是一件非常惬意的事情。</span></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br></span></p><p style="margin: 5px 0px; text-align: center;"><img class="rich_pages" style="width: 269px; height: 178px;" src="http://app.dafuping.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2Ficukl6DVUWQmiakFJ1HuCwNW9WRhLOfaw4q7F5btEiaH6WAMf9dN62vKZtYUia5n1gSibN7Dia5XjibfaRwL6nF1yQHCA%2F640%3Fwx_fmt%3Djpeg" data-w="480" data-type="jpeg" data-s="300,640" data-ratio="0.6625" data-cropsely2="178" data-cropsely1="0" data-cropselx2="254" data-cropselx1="14"></p><p style="margin: 5px 0px; text-align: center;"><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;">会做饭的人都会做旗花面，用温水和面，软硬适中，揉匀盖上湿布饧半小时，饧的过程中再反复揉几次，使面团光滑漂亮。饧好之后就开始擀面，一下一下推着擀，直到擀得薄得透亮，撒上些干面粉防止粘连，再用擀面杖卷起直接用刀顺着擀面杖在面上划过，面就成片齐刷刷从擀面杖上倒下，然后均匀竖切，再斜切成菱形块，切好之后抖散，一案板漂亮的旗花面就此诞生。</span><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br></span></p><p style="margin: 5px 0px; text-align: center;"><img class="rich_pages" src="http://app.dafuping.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2Ficukl6DVUWQmiakFJ1HuCwNW9WRhLOfaw4uek91ONBJibwYdCh3GXr8SnghvNtsNOxeNH2qMW0MEZA8ekFcT8nWDA%2F640%3Fwx_fmt%3Djpeg" data-w="358" data-type="jpeg" data-s="300,640" data-ratio="0.6731843575418994"></p><p style="margin: 5px 0px; text-align: center;"><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;">旗花面不像臊子面那样身份高贵，对配菜要求严格。它和什么菜融为一体都好吃。即使吃米饭剩下的菜倒进去，它也不嫌弃，照样香味四溢。我在学校灶房吃饭时，炊事员常把上顿没打完的菜诸如菜花炒肉，西红柿炒鸡蛋、蘑菇炒青菜等倒进旗花面里边，我们依然吃得津津有味。一般情况下，木耳、青菜、西红柿、黄花、肉、香菇、白菜等都可以成为好吃的配菜。切成丁，放入生姜、葱、五香粉、生抽、老抽、蚝油、盐翻炒，诸多配料强强联手，厨房就弥漫起诱人的菜香味。给锅中加入适量水用火烧开，面片下锅煮沸，倒入炒好的菜，出锅前撒上菠菜芫荽末和事先摊好的鸡蛋饼(鸡蛋饼也切成菱形)，一碗鲜美可口的旗花面便新鲜出炉了。盛入碗中，放一勺油泼辣子，白的面片、红红的西红柿、黑色的木耳、绿色的青菜、黄色的鸡蛋饼和上面漂浮的那层诱人的辣椒油，色香味俱全，只望上一眼，也让人馋涎欲滴，食欲大开。吃上一碗，唇齿留香，足够回味几天。</span><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br></span></p><p style="margin: 5px 0px; text-align: center;"><img class="rich_pages" style="width: 548px; height: 351px;" src="http://app.dafuping.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2Ficukl6DVUWQmiakFJ1HuCwNW9WRhLOfaw4azN4tYxCOMRPoVt2NepibNic5MuHALt05GGQicYXKg6z1QxHCnaDVuF1A%2F640%3Fwx_fmt%3Djpeg" data-w="819" data-type="jpeg" data-s="300,640" data-ratio="0.6398046398046398" data-cropy2="524.5784671532847" data-cropy1="0" data-cropx2="819" data-cropx1="0" data-croporisrc="https://mmbiz.qpic.cn/mmbiz_jpg/icukl6DVUWQmiakFJ1HuCwNW9WRhLOfaw4aQTRjSQ0cHIYDEgwiae8Az20ibWl44MzSnaYiclXyhvEZ1MIUKRG1ibPfQ/0?wx_fmt=jpeg"></p><p style="margin: 5px 0px; text-align: center;"><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;">那年去西安回来的时候，路过解放路一家饭馆，只见门边一锅旗花面热气腾腾，散发着诱人的香味，里边的饭桌上坐满了食客。正是冬天，又冷又饿，因为不用等候，我们当即决定，一人一碗，解饿又解馋。尝一口，还真是家乡的味道，面片筋光，汤鲜味浓，酸辣爽口。一大碗旗花面，一会儿就见了底，既解决了冷也解决了饿。坐在候车室，心中不慌，也不感到时间过得慢了。可惜现在从解放路路过，再看那个饭馆，早已改头换面，荡然无存了。</span></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;"><br></span></p><p style="margin: 5px 0px; text-align: center;"><img class="rich_pages" style="width: 512px; height: 336px;" src="http://app.dafuping.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2Ficukl6DVUWQmiakFJ1HuCwNW9WRhLOfaw4qNgYic0NKGiaoCBjgDiaeNXHnV0SBbVAUrCmZcOTzHY3t9YvctX3XiaI8w%2F640%3Fwx_fmt%3Djpeg" data-w="561" data-type="jpeg" data-s="300,640" data-ratio="0.6559714795008913" data-cropsely2="263" data-cropsely1="0" data-cropselx2="512" data-cropselx1="0"></p><p style="margin: 5px 0px; text-align: center;"><br></p><p style="margin: 10px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 15px;">旗花面不仅好吃，它还充满了家的味道。让人怀念，让人留恋。</span><br></p></section></section></section></section></section><section style="color: rgb(0, 0, 0); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: sans-serif; font-size: 16px; font-style: normal; font-weight: 400; word-spacing: 0px; white-space: normal; orphans: 2; widows: 2; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;" data-style-id="26251" data-support="96编辑器"><section style="margin-top: 10px; margin-bottom: 10px;"><p style="margin: 5px 0px; text-align: center;"><img style="width: auto;" src="http://app.dafuping.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_gif%2FLjib4So7yuWiaW2F7GRggf2MZs0KHrPsE35ic3KO5QicImNicePvsJbYsP0c09lHibE0AK4cjicv3ibSlkMF9muzuoUu0Q%2F640%3Fwx_fmt%3Dgif" data-w="300" data-type="gif" data-ratio="0.08333333333333333"></p></section><section data-style-id="25209" data-support="96编辑器"><section style="text-align: center; margin-top: 10px; margin-bottom: 10px;"><section style='background-position: 0% 0%; box-sizing: border-box; background-image: url("https://mmbiz.qpic.cn/mmbiz_png/Ljib4So7yuWgWgWDdkrk2P8rSCqq4kwBGd9eK3oXv1hb7Th7jxpR7LSvm5YT7Vicib2NMia3sc7vMicd0ndmPLayNaw/640?wx_fmt=png"); background-attachment: scroll; background-repeat: repeat; background-size: 90%; background-color: rgb(239, 239, 239);'><section style='background-position: 100% 0%; box-sizing: border-box; background-image: url("https://mmbiz.qpic.cn/mmbiz_gif/Ljib4So7yuWiar2Xd7H8ImGuKkNibZSvPKPSWfPXuRadlxOnTjMibbXxd4xYB9L1UGhjOfkT2nLcicegiaK1IhVFkfFw/640?wx_fmt=gif"); background-attachment: scroll; background-repeat: no-repeat;'><section style='background-position: 0% 0%; padding: 3px; box-sizing: border-box; background-image: url("https://mmbiz.qpic.cn/mmbiz_gif/Ljib4So7yuWiar2Xd7H8ImGuKkNibZSvPKPdlllEK5Coib9vjwdTZ1wNibwKBtYQkDnU9l299hlWx99DzblU2WbHsJQ/640?wx_fmt=gif"); background-attachment: scroll; background-repeat: no-repeat;'><section style="padding: 15px; border-radius: 8px; border: 1px solid rgb(117, 117, 117); text-align: left; box-sizing: border-box;"><p style="margin: 5px 0px; line-height: 2em; letter-spacing: 2px;"><span style="color: rgb(0, 0, 0); font-size: 14px;">作者简介：刘媛玲，西安市灞桥区教师。喜爱文学创作，多年来勤耕不辍，先后在《中国教育报》《教师报》《陕西日报》《西安晚报》《陕西广播电视报》《八小时以外》《家庭生活指南》等报刊杂志及网络平台发表作品千余篇（首）。在陕西人民广播电台主办的纪念改革开放征文活动中荣获二等奖。</span></p></section></section></section></section></section></section></section>
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